Edible and ornamental. Green leaves on purple stems, cinnamon clove flavor, larger leaves and slower to bolt than most Thai varieties. Think phở, stir-fries, and next-level gimlets. Frost sensitive, wait until soil warms to plant outdoors.
Not ready to go outside until Memorial Day, but happy on your kitchen windowsill in the meantime!
MOFGA Certified Organic Seedlings
Available for pickup after May 15th