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Medium-hot with a fruity aroma and lingering smokiness. A favorite with chefs. Renowned as the "Espelette" Pepper of the Basque region in the Pyrenees. When grown in its domaine of origin, it's known as Piment d'Espelette in French and Ezpeletako biperra in Basque.
Seed source: Uprising Seeds
Dried and freshly ground peppers grown from seed at Morning Dew Farm
1 oz jar • Certified Organic by MOFGA